New endowed chair drives program innovation for nutrition and food sciences
Grace Ostenso, who built legacy in field, bestows gift for future nutrition scientists
Environmental science senior learns about sustainable farming at local fishery
Wheeldon believes it鈥檚 鈥榓 way of life鈥 at Jeremiah鈥檚 Bullfrog Fish Farm
Food science major gains international experience with Funghi Espresso internship
When she returns to classes this fall, Samantha Bibbs will have a different perspective on coffee, mushrooms and Italy.
B.S. Packaging
Our B.S. Packaging program provides hands-on training in package printing and design, business, quality management, and research and development.
Degree
Undergraduate
Delivery
On Campus
Fermentation station: Microbiology, food science students boost skillsets in lab
On a recent day in Jarvis Hall at 91制片, about a dozen pairs of students leaned against lab tables and dug into the results of fermentation experiments.
Undergraduate Majors & Minors
Discover 50+ undergraduate degree majors and 70+ minors at 91制片 Polytechnic.
Prairie restoration gives environmental science students better feel for their major
On a recent fall morning, small groups of students walked through shoulder-high grass on a prairie.
Professors collaborate with National University of Science and Technology faculty in Fab Lab
Visiting Russian scholars develop ideas for sensory safety devices
Engineering, social science professors study biodiversity, food, farming in Peru
Two University of Wisconsin-Stout associate professors are collaborating to help show how diverse fields of study can help resolve problems.
Environmental science student gains lab experience through Freshwater Collaborative
Nguyen completes internship with Environmental Research and Innovation Center